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Ben Seabury

Ben is President of 1100 Group, a dedicated father and retired semi-professional football player. He came up through the ranks of the restaurant world during the rough old days where wages were low and the days were long. Tempers and egos were common and Ben will always remember those tough years as the precipice for change.

It is that change that Ben spearheads every day for the 1100 Group. Focused on dignity, reputation, kindness and growth, Ben realizes that a company is only as strong as its employees and that all people should be treated fairly and with respect. Ben has created this caring and sustainable model of restaurant operations with his team by consistently honing in on stability, results and accountability. By increasing revenue at existing units, developing new streams of income, fine-tuning policies and procedures, the 1100 Group, under his direction, is an industry-leader in profit margins.

Driven by his competitive spirit and desire for transparent honesty in business, Ben is excited for the imminent growth and success of the 1100 Group and its broad client base. With his family above all, he credits much of his ability to operate in these waters to his amazing wife, Kim, and three bubbly young daughters and son, who help him enjoy life to the fullest.

Favorite Comfort Food: Ribeye Steak Frites
What You Like to Cook: Pot Roast
Favorite Cocktail: Bar Camino’s Strawberry Cucumber Margarita

The Rest of Our Team
Jon Guhl | Owner | 1100 Group

Jon Guhl

Shannon Orr | Chief Operations Officer | 1100 Group

Shannon Orr

Chief Operations Officer
Michael Boyles | 1100 Group

Michael Boyles

Business Administrator

Melody Garcia

Director of Human Resources and Payroll

Simone Cordeiro

Director of Systems & Development

Andrew Gordon

Director of Operations
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